Mushroom Scientist and Chef Disdain (Matt Mazer) shows how to use one of the most popular fresh mushrooms in the world right now, Lion's Mane! Lion's Mane is a prized...
Matt Mazer, the owner of Liquid Fungi, is a mushroom scientist with with an ear for music. Known as "Disdain" in the music world, Matt is breaking stereotypes and blending...
Get Yourself Some Liquid Culture Have you ever wondered how scientists efficiently share genetic material between laboratories? Liquid Culture is the answer. This method provides a seamless way to transfer...
We are excited to be assisting NASA Deep Space Food Challenge top three finalist Team NOLUX
We are excited to announce that our mushroom culture was launched into space on 11/9/2023 at 8:28pm EST via the SpaceX CRS-29 rocket! It is currently being tested by astronauts...
Alex and Matt discuss the results of genetic testing our mushroom culture. Alex is leading the Liquid Fungi team effort to put together the standard for testing and sampling. Matt...
Overview of our matching atmospheric steam sterilizers for mushroom substrate. Each sterilizer holds 55 gallons, which is around 200 lbs. of substrate per run. Each run lasts from 12-20 hours, depending on...
We process thousands of pounds of grain spawn and plug spawn every year. Through testing and refinement we have optimized throughput and achieved a 99% inoculation success rate.
Plastic Mushroom Lids vs. Stainless Steel Mushroom Lids! Matt explains why stainless steel is simply better for longevity in a commercial operation.
Quick video to show how we repurposed a cheap cement mixer for mixing mushroom bags. We lined the inside of it with sticky back neoprene. We use this for grain spawn,...
Behind-the-scenes footage of our instructional video shoot starring the youngest employee and product model at LiquidFungi.com, Azalea.
Matt shows off his blob collection and documents the organism at different stages of growth. In this video he is growing blobs inside 2oz sauce cups with 2mm of plain...
