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Antler Reishi Mushroom:
Ganoderma multipilium is a unique species of reishi mushroom which forms antler shaped fruits when in a high C02 environment. It is an extremely colorful display and by far one of the most beautiful fruits produced by mycelium. Reishi does best on supplemented hardwood sawdust blocks. Reishi will not do well on straw. It is possible to inoculate hardwood stumps with Reishi plugs for outdoor cultivation. If growing indoors, allow antlers to form inside the bag on the top of the block. Once the antler has reached desired size, cut off the top of the bag and bring the block into fruiting conditions,
Environment Information
Names: Antler Reishi
Classification: Ganoderma multipilium
Substrates: Rye Berries, Supplemented Sawdust, Straw
Incubation Temp: 60-70° F
Incubation Time: 16 Days
Fruiting Temp: 55-65° F
Fruiting Humidity: 90%-93%
Fruiting Time: 16 Days
Live Liquid Mushroom Cultures
Our live liquid mushroom cultures are lab procured from the finest commercial samples in the world. Each culture is tested and guaranteed 100% contaminate free, or we will replace it. Each syringe contains a proven high-output isolated sub-strain for maximum yield and minimum incubation time. Every purchase includes a sterile individually packaged hypodermic needle.